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Maple Pecan Pie without the eggs but just as delicious. Topped with Coconut Whipped Cream for an added delight.
We create a Maple Caramel Filling and add Pecan Pies before we bake it until gooey and bubbly. We are offering two sizes of our Maple Pecan Pie: 5-inch which serves 2-3, and 9-inch which serves 8-10.
Made With: Pecans, Maple Syrup, Brown Rice Flour, Sorghum Flour, GMO Free Silken Tofu, Almond Milk (Almonds, Filtered Water, Sea Salt, Potassium Citrate, Sunflower Lecithin, Vitamin A, Vitamin D2, Vitamin E), Sustainable Palm Oil, Tapioca Flour, Apple Cider Vinegar, Cinnamon, Xanthan Gum, Molasses, Vanilla Extract, Sea Salt
*Contains: Soy, Pecans, Coconut & Almonds
*Made on Shared Equipment with Peanuts, Cashews, Walnuts