We have some favorite menu items that are usually on the menu daily along with specials from our chefs. All of our sandwiches can be made gluten free by substituting Millet Bread and come with a Side Salad
California Chop $8
Chopped Romaine, Tempeh Bacon, Seasonal Vegetables, Seeds, Avocado and with a Balsamic Vinaigrette
Spinach and Artichoke Dip $7
Super Creamy & served with Crostini
Animal Liberation Fries $7
Steak Fries with 1000 Island, Roasted Onions and Daiya Cheddar
Midtown Club $8
Housemade Gluten Free Tempeh Bacon, Romaine, Tomato, Avocado, Clover Sprouts and Vegenaise on Multi-grain Bread
Award Winning Jackfruit Tuna Melt $9
Jackfruit-Walnut "Tuna" with Daiya Cheddar
on Multi-Grain Bread
Baha Street Tacos (choices vary) $11
on Fresh Corn Tortillas with Shredded Cabbage, Pico de Gallo, Lime Creama, Jalapeno served with Spanish Rice & Black Beans
Legendary Vegan Nachos $11
with House Made Cashew Nacho Cheese, Black Beans, Pico de Gallo, Guacamole, Jalapenos, Lime Creama, Cilantro
Special of the Day!!
Give us a call to find out what our specials are.
Sunday
Hot Donuts Served at 10am till we run out featuring "Krispy Kreme" like glazed or filled donuts.
Brunch Items are served at 11am and may include some of the following:
Seasonal Tofu Frittata
Gluten Free Breakfast Sandwich
Bagels & Cream Cheese
Hempy Blueberry
Pancakes
Buttermilk Biscuits and Country Gravy
Every Sunday will feature a Bottomless Brunch Plate. We will fix you as many plates as you want of our brunch items of the day for only $12.